This week I will be price matching at WalMart.
Ingredients for Week 40 Dinners
I will be purchasing:
1 red bell pepper ($.50- Buy Low)
1 head lettuce (Organic Romaine lettuce- $.99 Sunflower Farmers Market)
1 c cauliflower crowns ($.89/lb- Reams)
green onions
3 potatoes
fresh parsley (optional)
1 head garlic
cilantro
milk (1 gallon- $1.99- Kohlers)
mozzarella cheese (Tillamook 2 lb block- $4.99- Maceys)
jarred red peppers
I will be using from my pantry:
2 c broccoli
5 chicken breasts
2 lbs pork
8-10 tortillas
1 onion
1/2 c sour cream
cheese (about 16 oz of cheddar and Colby Jack)
Parmesan cheese
frozen edamame
frozen corn
rice
1 lb ziti pasta
1 lb linguini pasta
1 (28 oz) can tomatoes, crushed, diced, or whole
1 (8 oz) can tomato sauce
1 (14 oz) can refried beans
1 (14 oz) can chicken broth
1 (14 oz) can black beans
2-3 (10 oz) cans green enchilada sauce
1 (4 oz) can diced green chiles (optional)
teriyaki sauce
Ranch dressing
bacon bits
dry Ranch salad dressing mix
salsa
lime juice
hot sauce
peanut buter
butter
oil
olive oil
sesame oil
flour
brown sugar
salt pepper
minced onion
garlic powder
chili powder
cumin
basil
bay leaf
nutmeg
I will also be purchasing these deals:
fuji apples ($.79/lb- Buy Low)
1 lb mini carrots ($.79- Fresh Market)
10 (7 oz) Keebler crackers ($1.99- Fresh Market, then use mail in rebate for $10 back)
(15 oz) Progresso Italian breadcrumbs ($.88 with Maceys in-ad coupon)
8-10 ct. Nestle hot cocoa mix ($.69 with Maceys in-ad coupon)
Thursday, November 11, 2010
Subscribe to:
Post Comments (Atom)
1 comment:
We do miss you! I hope that your life finds more balance soon!
Post a Comment