Wednesday, July 21, 2010

Week 25 Grocery List

Ingredients for Week 25 Dinners
I will be purchasing:
2 heads lettuce
1 inch piece ginger
2 tomatoes
1/4 c fresh basil (you can use dried)
8 ears corn
1 (10 oz) can beef consomme soup
1 (10 oz) can tomato soup
sour cream
optional: 1 onion
optional: 1 green pepper
optional: 1 can mushrooms

I will be using from my pantry:
1 lb ground beef
8 chicken breasts
orange juice
1/2 c mozzarella cheese
1 c cheese (like Colby Jack)
8 tortillas
1 (14 oz) can Ranch style beans, or 1 can black beans
1 (10 oz) can Campbell's French Onion soup
optional: 1 (14 oz) can Great Northern beans
Ranch dressing
Sun-Dried Tomato Vinaigrette dressing (or use Italian dressing)
soy sauce
1 pkg taco seasoning
brown sugar
lemon pepper
garlic powder
garlic salt
celery salt
bay leaf
frozen peas
frozen corn

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