Wednesday, March 24, 2010

Week 8 Grocery List-- With Prices!

Ingredients for Week 8 Dinners
I will be purchasing
fruit (orange $.53)
asparagus ($1.58)
baby carrots (1 lb for $1.29)
2 potatoes ($.57)
fresh basil (I skipped it)
lettuce (1 bag of salad on sale for $2.00 with a $1/1 sticker = $1.00)
onion ($.94)
cucumber ($.79)
broccoli ($.70)
cauliflower ($.66)
1/2 lb Italian sausage ($.53)
2 (5 oz) cans salmon ($3.18)
1 doz eggs (I decided to pick up 18 for $2.23)
1 pkg deli ham (Buddig deli cuts on sale for $2.29 with a $1/1 coupon = $1.29
Simply Potatoes refrigerated Southwestern hashbrowns ($1.67)
1 (16 oz) carton cottage cheese ($1.49)
9 lasagna noodles (Pasta Luigi $.99)
1 (8 oz) bag shredded mozzarella ($1.50 each with a Budget Buster coupon if you buy two)
lemon juice ($1.89)
4-8 buns (I got 6 for $1.50)

In total I spent $24.33 on this week's dinners.
Here is the approximate breakdown:
Egg McMuffins, Hashbrowns, Fruit $4.89
Roasted Red Pepper Pasta, Broccoli, Cauliflower $1.89
Lemon Herb Pork Chops, Asparagus, Steamed Carrots $3.58
Salmon Burgers, Green Salad, Seasoned Fries $7.69
Ramen Veggie Stirfry with Chicken, Salad $1.77
Easy Lasagna, Peas, Green Beans $3.89

I will be using from my pantry
4 (4 oz) boneless pork chops
2 chicken breasts
1/2 lb ground beef
1/2 (8 oz ) pkg cream cheese
8 slices cheese
butter
12 oz rotini pasta
4 saltine crackers (or Italian breadcrumbs)
English muffins
1 pkg Ramen, chicken flavored
1 (26 oz) can or bottle spaghetti sauce
frozen peas
1 can green beans
1 (10 oz) jar Roasted red peppers
1 (15 oz) can diced tomatoes
pickles
mayonnaise (or Miracle Whip)
ketchup
mustard
soy sauce
dried basil
garlic powder
salt
season all salt
cayenne pepper
black pepper
dried oregano
paprika
chili powder
onion powder
minced onion
Italian seasoning
oil
olive oil


Other Items I Stocked Up On

8 crackers (8 boxes @ $1 per box = $8.00)
6 boxes Ronzoni Smart Taste pasta ($.88 each with two .75/1 coupons and two $1/2 coupons= $.30 each or $1.78 total. Print each online coupon twice.)
14 TJ Farms frozen veggies (14 @ $.61 each = $8.57)

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